You can hear the voice recording for the diary.
高松の夜、友人に教わった二郎系ラーメン屋「ダントツラーメン」へ。近くの支店は外装工事で長期休業だったので、少しがっかりした。
For dinner in Takamatsu tonight, I went to a Jiro-style ramen shop called Dantotsu Ramen that a friend recommended. I was really looking forward to it.
仕方なく15分ほど歩いて別の店舗へ。ディナータイムの19時なのに驚くほど空いていて、全く並ばずに入れたのはラッキーだった。
The branch near my hotel was closed for long-term renovations, which was a bit of a letdown. I ended up walking about 15 minutes to their other location.
事前にお弁当を食べていたので、つけ麺の中盛りを注文。トッピングは野菜増し、にんにく少なめ、油増し増しで頼んでみた。
When I arrived at 7 p.m., during peak dinner time, I was surprised to find it wasn’t busy at all. I got a seat right away without any waiting, which was great.
到着したつけ麺は、野菜は多いものの麺はそこまで多くない印象。少し残念だったのは、スープが少なく器も小さかったことだ。
Since I had already eaten a bento box, I wasn’t super hungry. I ordered the medium-sized tsukemen with extra veggies, less garlic, and extra back fat.
そのせいで野菜を移すのが少し大変だった。魚介系の味や硬めのチャーシューは良かったが、全体的には少し中途半端な印象が残った。
While the fish-based broth and firm pork were tasty, the soup bowl was too small, making it a hassle to eat. Overall, it was a decent meal but felt a bit in-between.
To be continued.
